Book A ROOM BOOK A TABLE

Main Course

    28 DAY AGED HEREFORDSHIRE BEEF FILLET

    Triple Cooked Chips, Vine Tomatoes, Mushroom Ketchup, Café de Paris Butter

      £25


    PANCETTA WRAPPED PORK TENDERLOIN

    Apple Braised Red Cabbage, Potato Gratin, Cider Jus

     £22


    HEREFORDSHIRE BEEF & HOP CHEESE BURGER

    Sweet Potato Chips, Tomato Relish, Bacon Jam

      £20


    POACHED CHICKEN BREAST

    Mushroom Ravioli, Pancetta Carbonara Sauce, Egg Yolk

      £23


    PARSLEY & LEMON CRUSTED COD LOIN

    Potato Crisps, Warm Tartar Sauce, Samphire, Barba Di Frate

     £22


    ROAST GARLIC & SPRING ONION GNOCCHI (V)

    Tomato Ragu, Goats Cheese, Courgette Ribbons

     £19


    SIDES: Mixed Garden Salad,  Vegetable Medley, Hand Cut Chips, Beer Pickled Onion Rings

    £3.50 PER PORTION