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Main Course

    HEREFORDSHIRE BEEF FILLET

    Braised Short Rib Croquette, Roast Baby Carrots, Thyme Potato Fondant, Beef Gravy

      £25


    ROAST GUINEA FOWL & PRUNE BALLOTINE

    Pearl Barley Risotto, Confit Savoy Cabbage, Puffed Rice Crackers

     £19


    BUTTER POACHED HALIBUT

    Warm Potato & Chorizo Salad, Salsa Verde

      £21


    PORK TENDERLOIN

    Cider Braised Pork Belly, Red Cabbage Relish, Potato Dauphinoise, Honeyed Pork Jus

      £19


    HERB NUT ROAST (V)

    Parsnips Molly Parkin, Charred Leek, Tomato Sauce

     £16


    SPICED CAULIFLOWER & CORIANDER PARCEL (V+)

    Jewelled Quinoa, Soya Yoghurt, Sesame Tuile

     £15


    SIDES

    Seasonal Vegetables from Amanda’s Garden,

    Butty Bach Beer Pickled Onion Rings House Ketchup,

    Mixed Salad Honey & Mustard Dressing,

    Sprout & Bacon Gratin,

    Baked Sweet Potato Chips Garlic & Herb Mayo

    £3.75 PER PORTION