Our Food and Drink
Herefordshire is a county of rolling hills, rambling river valleys and lush green grass
We source as much as we can from local growers and suppliers from Herefordshire, Monmouthshire & Gloucestershire. The area is a Chefs ‘paradise’ with a plentiful supply of fresh produce providing inspiration for our menus and enabling us to create high quality, imaginative and delicious food.
We offer a full à la carte menu at lunchtime and in the evening. In addition, we offer a 6 Course Menu in the evening and at lunchtime the option of a light lunch menu or sandwiches with Tapas available during the Summer months. On Sunday we offer a Traditional Sunday Lunch Menu at lunchtime and during the evening.
All of our wines and spirits are specially selected by our Hotel Manager Sam Nicholls based on our customers preferences and market trends and again we offer a selection of wines and spirits produced in the region.
Our soft drinks, tea and coffee have also been selected with same care and concern for quality, ethically sourcing and production.
Below is a list of some of our local suppliers:
Huntsham Court Farm
Veggies Galore (Amandas Garden)
Nothing But The Grape
John Villar Wines
Wye Valley Brewery
Breakfast is served from 07.30am – 09.30am.
Our Restaurant is open every evening from 7.00pm (last orders 9.00pm, 8.30pm Sundays).
Sunday lunch is served from 12.00 noon with last orders at 2.30pm.